Study prior to the elaboration of the Meurthe et Moselle SCOT (plan for regional coherence) in the areas of tourism and leisure activities

Study prior to elaborating a charter for the region: to capitalise on and promote the name in terms of ecotourism and the emergence of local specialty products

Definition of strategic ways to open the Haras National d'Hennebont (national stud farm) to tourism and turn it into a development tool for the region.

Redefinition of the approach to make it a unifying one that promotes the identity of the Yonne region in terms of locally produced specialties; aimed at professionals, but also local residents and tourists.

Planning study for the development of a leisure activities site around Chassenon Lake.

Definition of a tourism strategy for the Moret-Seine-Loing community of communes.

Feasibility of setting up new housing structures on the coast: help with decision-making and project feasibility by taking into account the local town planning programme (PLU) and environmental constraints.

Study for defining and analysing the technical and economic feasibility of converting a cross-country skiing shelter into a hiking lodge.

Feasibility of a skills exchange workshop in the Haut-Jura region, in which craftsmen can exchange skills, apprentices can be trained (handing over of activities), and tourists can be welcomed.

Opportunity study for setting up an equestrian business division on the site of the Sully farm

Legal and administrative assistance with the sales activities of the Syndicat Mixte de Gestion du Canal d'Orléans (Joint union for managing the Orleans canal)

Opportunity study for the creation of a foie gras centre in the Marsan metropolitan area.

Development of the Combe de Savoie winery circuit for use in tourism. Suggestion of tourism products based on the itinerary and taking into account the natural, cultural, and wine-growing heritage.

Accommodation and leisure activities project in a château on the banks of the Rhône River. Study of clientele and feasibility (wine, fragrant garden, cruises, wine tasting, retail outlet, accommodation, restaurant)

Feasibility of locally-produced products that are representative of the Hautes-Alpes region and intended for tourists

Definition of a local identity for the Monts et Coteaux du Lyonnais (mountains and hills of the Lyon region) by setting up a collective brand based on the local products associated with the region.
Anticipation of consumer and tourist expectations. Definition of an implementation strategy. Assisting the stakeholders with defining each of their roles, and assistance in putting in place financial and legal procedures

Opportunity and feasibility of the redevelopment of a tourist site on Guerledan Lake into a leisure centre. Participation in defining the architectural skills required for successful completion of the project. Assistance with selecting an architectural firm responsible for setting up the defined facilities

Study for defining and analysing the feasibility of a project for land development around Der Lake, in connection with the Montier-en-Der stud farm.
Assistance with finding hotel industry investors for a possible take-over of the stud farm.